Terre Exotique Steakhouse Spice Rub 50g Ingredients

Terre Exotique’s steakhouse spice rub is a blend of smoky spices and aromatic herbs to use when cooking steaks and game. A mix of onion, fresh voatsiperifery pepper, paprika and hot cayenne pepper, this blend can be used as a dry rub for steaks, mixed with breadcrumbs for stuffing, or added to cream sauces for a flavour infusion. 

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Onion, voatsiperifery pepper, cubeb pepper, paprika, cayenne chili pepper, red kampot pepper, garlic, rosemary, thyme and oregano

Storage: Keep at room temperature in a dry place