MAGGI liquid seasoning is a salty dark sauce, for seasoning rice, noodles or roasted vegetables – it’s a good soy sauce alternative. Use it to make a dipping sauce for dumplings or mix a marinade with honey for chicken wings before roasting.
Use it to add extra flavour to omelettes or scrambled eggs, or pour a few drops over cheese gratins or baked pasta recipes.
Ingredients: Hydrolysed Vegetable Protein (Water, Wheat Protein, Salt), Water, Flavourings (with Wheat), Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate), Salt, Sugar
Allergy advice: Allergens listed in bold
Storage: Store in a cool, dry place.















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